This course is intended to provide educational information for the student on the covered subject. It is not intended to take the place of personalized medical counseling, diagnosis and treatment from a trained health professional. 

Identification, harvesting and preparation of any plant for ingestion or other personal use requires reasonable care and attention to details. The instructor of this course assumes no responsibility or liability to any person or entity with respect to any loss, damage or injury caused, or alleged to be caused, directly or indirectly, by the information contained in this course or for problems arising from the student’s misidentification, incorrect preparation, consumption or other use of plants or plant preparations. People who choose to consume or use plants do so at their own risk. Students are urged to read carefully the resource materials contained in each lesson. Students are also encouraged to consult wild plant field guides to assist in the accurate identification of any plant they intend to use.

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